Super Secret Momofuku Test Kitchen

David Chang, with some help from some chef friends, show us what goes on in the Momofuku test kitchen. Stinky stuff, leaky soy sauce and mushroom chips and Chang's hope of finding out what true American food is. I also like the part where he's talking about MSG.

"We gotta be more than dirty water hot dogs and slices of pizza where people are like 'oh my god that's the biggest slice of pizza I've ever seen.'"

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