Life A la Mode
I've worked in the restaurant industry for eight years and I've been eating since I was at least six months old. I think I've got pretty good taste in design and lately I've been tapping into my inner art student. So if you're up for some opinions and information on food, restaurants, recipes, coffee, design... lifestyle things, then welcome! Don't forget to also follow me on Instagram. Trolls need not apply.
48 Hours in Birmingham: Woodlawn Cycle Cafe
I went to Birmingham for a food writing workshop. I left completely smitten by their architecture.